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Beef Tinaktak, Pronounced Tee-Nak-Tak, named by the pounding of beef steak (tak! Tak! tak!) which is used in the original recipe but now commonly cooked with ground beef.

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(MVA) — TV Aichi/TV Tokyo Network aired a special program featuring the Marianas on March 7, targeting over 40 million households across the country and bringing the destination approximately $900,000 in media exposure.

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